Jujube, scientifically known as ziziphus jujuba, are native to China. The fruit is small, red, round, with an edible peel and a sweet taste. It has been a common ingredient in traditional Chinese medicine for thousands of years and is becoming increasingly popular in the West. Also known as jujube, this fruit has powerful health benefits. According to the January 2009 issue of the African Journal of Biotechnology, it has a sedative effect and is a good source of natural antioxidants. It belongs to the Rhamnaceae family and can be used as a supplement.
Red dates contain a large amount of cyclic adenosine monophosphate, which is an essential component in the energy metabolism of human cells. It has a good effect on enhancing physical strength, eliminating fatigue, dilating blood vessels, increasing myocardial contractility, improving myocardial nutrition, and preventing and treating cardiovascular diseases. According to the theory of traditional Chinese medicine, red dates have the effects of replenishing deficiency and qi, nourishing blood and calming the mind, and strengthening the spleen and stomach. It is a good health care nutrient for patients with weak spleen and stomach, insufficient qi and blood, fatigue, insomnia, and dreaminess.
The Function of Jujube extract
1. Jujube extract contain enough vitamin C, which can promote growth and development, enhance physical strength and eliminate fatigue.
2. The content of vitamin P in Jujube extract is the highest among all fruits and vegetables. It has the function of maintaining capillary permeability, improving microcirculation and thus preventing arteriosclerosis, and can also promote the accumulation of vitamin C in the human body.
3. The saponified substances contained in Jujube extract have the functions of regulating human metabolism, enhancing immunity, anti-inflammatory, anti-allergic reaction, lowering blood sugar and cholesterol.
4. Jujube extract have significant effects on the treatment of various tumors, can effectively prevent the formation of nitrite in the human body, and have the effects of lowering blood pressure and anti-oxidation.
