Main Benefits of Kiwi Powder Immune system support
One of the richest natural sources of vitamin C—far more than oranges—kiwi powder boosts white blood cell production, enhancing the body’s ability to fight off infections. Organic Kiwi Powder delivers this benefit with a focus on purity.
Aids digestion
Contains actinidin, an enzyme that breaks down proteins, supporting efficient digestion. The dietary fiber in Kiwi Fruit Powder also promotes gut motility, helping prevent constipation and maintain a healthy gut microbiome.
Antioxidant protection
Packed with antioxidants (vitamin E, polyphenols), it neutralizes free radicals, reduces oxidative stress, and supports cellular health, potentially lowering the risk of chronic diseases.
Application Fields of Kiwi Powder Baked goods: Added to muffins, cookies, cakes, and energy bars for a tangy-sweet flavor and vibrant color; Kiwi Fruit Powder is preferred for authentic taste.
Beverages: Mixed into smoothies, juices, yogurt drinks, and powdered drink mixes to boost vitamin C content and add a refreshing twist.
Desserts: Used in ice cream, sorbets, and puddings to enhance flavor without excessive sugar.
Kiwi Extract, with concentrated enzymes and nutrients, is used in capsules or powders targeting "digestive health" or "immune support," appealing to those with sensitive stomachs or wellness-focused lifestyles.
Added to facial cleansers, serums, and masks for its vitamin C and antioxidant content, marketed as "brightening" and "collagen-boosting."
