Xi'an Sentian Biotechnology Co., Ltd.
Tanshinone IIA,Salvia Root Extract,Tanshinone IIA supplement
86-029-81614618
Rice bran extract, derived from the outer layer of rice grains, is a remarkable natural substance rich in beneficial components. It contains high levels of gamma - oryzanol, which is known for its antioxidant properties. Gamma - oryzanol can help neutralize free radicals in the body, protecting cells from oxidative damage and potentially...
Introduction to Aged Black Garlic ExtractAged Black Garlic Extract is a premium functional ingredient derived from high-quality fresh garlic through a meticulous process. It starts with transforming raw garlic into aged black garlic via prolonged low-temperature fermentation and aging. This unique "aged" technique not only imparts a milder taste...
The prickly tribulus (scientific name: Tribulus terrestris L.) is an annual herbaceous plant belonging to the Zygophyllaceae family, widely distributed across China, India, the Middle East, and the Mediterranean region. Its dried fruits—referred to as "Zhi Li" in traditional Chinese medicine—or the entire herb serve as the primary sources for...
Best Organic Cocoa Powder, an exquisite unsweetened chocolate product, imparts a profound chocolate essence to both desserts and beverages.Pure organic cocoa powder is derived when the fat known as cocoa butter is meticulously extracted from cacao beans during processing. The remaining dried solids are then finely ground into the luxurious...
Organic elderberry Sambucus nigra) is a flowering plant indigenous to Europe and North America, esteemed for its diminutive, dark purple-black berries. Traditionally revered in folk medicine, these berries are abundant in antioxidants, vitamins—most notably vitamin C—and flavonoids. The extract of black elderberry, meticulously derived from the...
Sourced from sun-ripened guavas, our organic guava powder is a premium, nutrient-dense extract that is rich in antioxidants, vitamins, and minerals. Abundant in vitamin C and dietary fiber, it promotes immune health, aids digestion, and contributes to radiant skin. The gentle freeze-drying process effectively preserves the fruit's natural...
Organic barley grass powder, also known as barley seedling meal, is popular as a superfood due to its high nutritional value. It is made from the young leaves harvested from the barley plant. It is rich in essential vitamins, minerals and antioxidants that are essential for maintaining good health. Our products are made from only the highest...
...
Atractylodes Macrocephala Powder: A Traditional Herbal...
Ophiopogon (Mai Dong) - The Yin-Nourishing Herb for Pulmonary and Gastrointestinal Health Mai Dong, scientifically known as Ophiopogon japonicus, is a revered herb in Traditional Chinese Medicine with distinctive sweet, slightly bitter, and cool properties. This yin-tonifying medicinal enters through the heart, lung, and stomach meridians,...
Lotus leaf extract comes from the dried leaves of the lotus plant of the Nymphaeaceae family. It is harvested in summer and autumn, and when it is 70% to 80% dry, the petiole is removed, folded into a semicircle or fan shape, and dried. Main ingredients of lotus leaf extract Alkaloids: such as nuciferine, N-demethylnuciferine, annona, etc., among...
Lotus leaf is a flowering aquatic perennial plant that grows widely in tropical areas of Asia and the Middle East. The light green leaves are flat and broad, up to 18 inches in diameter. The leaves are usually collected in summer and fall, dried, cut into small pieces, ground into powder, or made into pills. The Function of Lotus leaf extract 1....
Platycodon, also known as bellflower, bell flower and monk's hat flower, is the only plant in the Campanulaceae family that grows in China, the Korean Peninsula, Japan and Eastern Siberia. The root can be used as medicine, and the young leaves can be pickled into pickles. In the Korean Peninsula and Yanbian region of China, Platycodon grandiflorum...
Lotus seed extract is a natural plant extract obtained from lotus seeds through extraction, separation, purification and other processes. Main ingredients of lotus seed extract Nelumbo nucifera: one of the main active ingredients in lotus seeds, with multiple biological activities. Flavone compounds: such as quercetin, etc., have antioxidant and...
Cucumber extract is extracted from the fruit of Cucumber (Cucumis sativus Linn, English name: Cucumber), a plant of the Cucurbitaceae family. Cucumber extract ingredients: mainly sugars (glucose, mannose, etc.), glycosides (rutin, isoquercetin, etc.), caffeic acid, chlorogenic acid, various amino acids, vitamins (B2, C, E, etc.), volatile oils,...
Amomum villosum Lour. is a perennial herbaceous plant of the Zingiberaceae family and the Amomum genus. The plant can reach a height of 3m, with scattered stems; the rhizome creeps on the ground, the central leaf is long lanceolate, the upper leaf is linear, the tip is caudate, both sides are smooth and hairless, the leaf tongue is semicircular,...
Citrus Aurantium, also known as Bitter Orange or Seville Orange, orange-refers to the citrus tree Citrus sinensis and its fruit. The orange is a hybrid of ancient cultivated origin, possibly between pomelo (Citrus maxima) and tangerine (Citrus reticulata). It is a small tree, growing to about 10 m tall, with thorny shoots and evergreen leaves 4-10...
Lophatherum gracile extract is the leaves of Bamboo of the Gramineae family, which is mainly distributed in the provinces of the Yangtze River Basin. The main components of Bamboo leaf extract include flavonoids, phenolic acids, anthraquinones, lactones, polysaccharides, amino acids, trace elements, etc., among which flavonoids are the main active...
Ginger extract is a spice used in cooking and can also be eaten directly as a delicacy. It is the underground stem of the ginger plant Zingiber officinale. The ginger plant has a long history of cultivation and is native to Asia, growing in India, Southeast Asia, West Africa, and the Caribbean. The actual name of ginger is root ginger. However,...
Chrysanthemum extract is extracted from the dried inflorescence of the chrysanthemum plant of the Asteraceae family. Active ingredients of chrysanthemum extract: mainly include chrysanthemum flavonoids, chlorogenic acid, polyphenols, polysaccharides, volatile oils, alkaloids, organic acids, etc. Main effects of chrysanthemum extract Medicinal...
Chicory extract is extracted from the roots, leaves and other parts of the Asteraceae plant chicory (Cichorium intybus L.). Its raw material chicory is widely distributed all over the world and is also grown in large quantities in my country. Main ingredients: Including inulin, chicoric acid, polyphenols, flavonoids, sugars, organic acids,...
Basic Information Source: It is extracted from the fruits of Gardenia jasminoides Ellis, a plant of the Rubiaceae family. Appearance and Characteristics: Usually, it is a yellow - to - brown powdery substance. Properties, Tastes and Meridian Tropism: It is cold in nature, bitter in taste, and attributed to the heart, liver, lung, stomach, and...
Yellow mustard extract comes from the mature seeds of the cruciferous plant Brassica juncea, also known as mustard, mustard seeds, and green vegetable seeds. It is rich in main ingredients, including mustard oil glycosides, glucosinolates, flavonoids, polysaccharides, polyphenols, saponins, alkaloids, mustard glycosides, mustard enzymes, sinapinic...
Solomon's seal extract is a natural plant ingredient extracted from the rhizome of Polygonatum sibiricum. Polygonatum sibiricum is a traditional Chinese medicinal material belonging to the Liliaceae family and is widely distributed in East Asia, including China, South Korea, and Japan. Its extract is rich in a variety of active ingredients, such...