Silymarin, a natural flavonoid lignan compound, is extracted from the dried fruit of milk thistle, a plant in the asteraceae family. Its main components are silybin, isosilybin, silydianin and silychristin. Silymarin is insoluble in water, easily soluble in acetone, ethyl acetate, methanol ethanol, slightly soluble in chloroform. This unique chemical profile endows silymarin with remarkable biological activities that have been extensively studied and utilized in various fields, especially in the form of supplements.
Silymarin is renowned for its hepatoprotective properties. It blocks toxins from entering liver cells and promotes liver cell regeneration, making Milk Thistle Extract supplements popular. Many of these supplements are standardized to contain silymarin 150mg per serving, which has been proven effective in improving liver function in clinical trials. Besides protecting the liver, silymarin also has antioxidant, anti - inflammatory, and potential anticancer effects. It scavenges free radicals, inhibits inflammatory pathways, and can induce cancer cell death while sparing normal cells.
Among the supplements, silymarin forte offers a higher concentration of silymarin, ideal for those with severe liver conditions or in need of a stronger therapeutic dose. However, it should be taken under medical supervision.
Advanced extraction techniques like supercritical fluid extraction are increasingly used to produce high - quality supplements. These Milk Thistle Extract supplements, including silymarin 150mg and silymarin forte products, are available in various forms. As people become more health - conscious, their popularity continues to rise, with potential applications in food and cosmetics as well.
Product Categories : Raw Health Products > Plant Extract
