Citrus bergamot extract, derived from the dried fruits of *Citrus medica* var. *sarcodactylis* (a Rutaceae family plant), is a natural active ingredient obtained through careful extraction and purification. This compound is renowned for its multifunctional properties: it regulates bodily Qi flow, resolves phlegm in the respiratory system, suppresses vomiting, and alleviates stomach distension. Rooted in traditional Chinese medicine, it is also valued for soothing the liver, improving emotional well-being, and enhancing spleen-stomach functions—qualities that make it a cornerstone in holistic wellness.
In practical applications, citrus bergamot extract bridges traditional and modern health solutions. As a key pharmaceutical raw material, it underpins the production of Chinese patent medicinesdesigned to relieve coughs, reduce phlegm, and calm digestive discomfort. In the health supplement space, it appears in various formulations, including bergamot supplements crafted to support metabolic balance and gastrointestinal health. Notably, bergamot supplements for cholesterol have gained attention for their potential role in cardiovascular wellness, leveraging the extract’s natural bioactive components to complement dietary efforts. These supplements, whether as standalone products or integrated into functional foods, highlight the extract’s versatility—blending its historical use with contemporary health needs.
Functions:
Regulating Qi flow and resolving phlegm;
2. Stop vomiting and relieving abdominal distension;
Soothing the liver, strengthening the spleen and stomach.
Applications:
Mainly used in the pharmaceutical field as raw materials for drugs;
As active ingredients of health products, mainly applied in the health product industry;
Also used as pharmaceutical raw materials in the pharmaceutical industry.