Xi'an Sentian Biotechnology Co., Ltd.
Tanshinone IIA,Salvia Root Extract,Tanshinone IIA supplement
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Coptis chinensis extract is mainly derived from the dried rhizomes of Coptis chinensis, Coptis triangularis or Coptis chinensis of the Ranunculaceae family. The main components of Coptis chinensis extract include berberine, coptis chinensis, methyl coptis chinensis, palmatine, jatrorrhizine, tertralidine and other alkaloids, among which berberine...
Ginger extract is a spice used in cooking and can also be eaten directly as a delicacy. It is the underground stem of the ginger plant Zingiber officinale. The ginger plant has a long history of cultivation and is native to Asia, growing in India, Southeast Asia, West Africa, and the Caribbean. The actual name of ginger is root ginger. However,...
Perilla extract is extracted from the leaves, stems, seeds and other parts of the Lamiaceae plant Perilla. Common extraction methods include solvent extraction, steam distillation, supercritical fluid extraction, etc. Main ingredients: including polyphenols (such as rosmarinic acid, chlorogenic acid, rutin, etc.), terpenoids (such as perillyl...
Comfrey extract is extracted from the dried roots of Xinjiang lithospermum, lithospermum or Inner Mongolia lithospermum of the Boraginaceae family. Main components of lithospermum extract: The main components are naphthoquinone pigments such as shikonin and its derivatives, as well as fatty acids, flavonoids, terpenes, organic acids, etc. Efficacy...
Houttuynia cordata extract powder is a concentrated powder rich in active ingredients of Houttuynia cordata obtained by multiple processing of the dried roots of Houttuynia cordata. It has been widely used in medicinal plants such as Houttuynia cordata compound granules and capsules. The dried aerial part of Houttuynia cordata (Latin name,...
Poria Cocos or the Fu Ling Mushroom is a mushroom that stems from the traditional Chinese medicine, It is a very old and widely used herb especially in Chinese medicine. Poria cocos is a solid fungus also known as Fu Ling, Poria, Tuckahoe, Indian bread, or Hoelen, and grows on the roots of old, dead pine trees. Poria cocos has been traditionally...
Evening primrose extract is a natural ingredient extracted from the seeds of evening primrose (Oenothera biennis). It is rich in a variety of bioactive substances, the most famous of which is gamma-linolenic acid (GLA), an important omega-6 unsaturated fatty acid. In addition, evening primrose extract also contains linoleic acid, vitamin E,...
Sesame extract is derived from sesame seeds (Sesamum indicum) and is rich in bioactive compounds such as sesamin, sesamol, sesamolin, vitamin E, lignans, and unsaturated fatty acids (e.g., linoleic acid and oleic acid). These components give sesame extract a wide range of health benefits and applications. Key Benefits of Sesame Extract Antioxidant...
Eucalyptus Leaf Extract is extracted from the leaves of Eucalyptus globulus Labill., a plant of Myrtaceae, and contains volatile oil. The main components in the oil are eucalyptol, α-pinene, α-phellandrene, etc. It has physiological activities such as antibacterial, expectorant, and antihypertensive. It has a wide range of uses in...
Sterculia lychnophora extract is an extract from the seeds of the Sterculia lychnophora plant of the Sterculiaceae family. It contains galactose, astragalose, pentose, the effective ingredient Sterculia lychnophora, and trace elements such as calcium and magnesium. Among them, polysaccharides are the effective ingredients, which have the effects...
Jujube, scientifically known as ziziphus jujuba, are native to China. The fruit is small, red, round, with an edible peel and a sweet taste. It has been a common ingredient in traditional Chinese medicine for thousands of years and is becoming increasingly popular in the West. Also known as jujube, this fruit has powerful health benefits....
Pepper extract is mainly extracted from the nearly mature or mature fruits of pepper, a plant of the Piperaceae family. The main ingredients of pepper extract: including alkaloids such as piperine, piperine, capsaicin, piperine A, B, C, etc., and also contain volatile oils, aromatic oils, proteins, starch, calcium ions, etc. Efficacy of Pepper...
Adzuki beans, also known as red beans, are small, oval-shaped legumes commonly used in Asian cuisine. Adz bean extract is derived from these beans and is known for its various health benefits. Packed with essential nutrients and bioactive compounds, adzuki bean extract has gained popularity in the wellness industry. Product Name: Adzuki Bean...
Plant Prickly Ash is a small aromatic perennial tree or shrub, about 10 m (33 ft) tall and 15 cm (6 in) in diameter. The plant grows in upland woodlands, lowland woodlands, savannas, wooded ravines, sparsely wooded cliffs, shaded seepage edges, creek banks in wooded areas, scrublands, pastures, and fences. It prefers different types of soil,...
Sophora flower bud extract is derived from the dried flower buds of the leguminous plant Sophora japonica L. Sophora japonica is produced in most parts of my country. It is usually harvested in summer when the flower buds are formed and used for extraction after drying. Its extract is obtained from Sophora japonica through various extraction...
Gorgon fruit, a one-year aquatic herb of the genus Euryale in the family Nymphaeaceae, is mainly distributed in southern China and northern Bihar, India. The seeds of Euryale ferox contain a large amount of unsaturated fat acid linolenic acid, which has high nutritional value. Gorgon fruit is a tonic comparable to tremella, known as "water...
Sophora japonica extract is mainly derived from the dried flowers and buds of the leguminous plant Sophora japonica L. Sophora japonica is widely distributed in my country and is commonly found in North China and East China. Sophora japonica flowers are usually harvested in summer when the flowers bloom or the buds form, and are used for...
Bergamot is the fruit of Rutaceae Citrus medica (Citrus medica L. var . Sarcodactylis ).In the Autumn, it will be harvested when the fruit does not turn yellow, or just turn yellow. Bergamot is a treasure. Its root, stems, leaves, flowers, fruit can be used as medicine, acrid, bitter, sweet, warm, non-toxic. It is easily absorbed by the human...
Imperata cylindrica root extract is derived from the dried rhizomes of Imperata cylindrica Beauv. var. major (Nees) C. E. Hubb., a grass family plant. Imperata cylindrica is a perennial herb widely distributed in fields, roadsides, hillsides and other environments in Asia, Europe, Africa and other places. People usually collect Imperata cylindrica...
Phragmites rhizome extract is extracted from the fresh or dried rhizome of Phragmites communis Trin. Phragmites communis Trin. is a perennial aquatic or wetland tall grass widely distributed around rivers, lakes, ponds, ditches and other water bodies in temperate and tropical regions around the world. Ingredients of Phragmites rhizome...
Phyllanthus Emblica, also known as Indian gooseberry or Indian gooseberry, is a tree native to India and the Middle East. It has been used for centuries in traditional Ayurvedic medicine for its powerful medicinal properties. Phyllanthus Emblica extract is derived from the fruit of the Indian gooseberry tree and is known for being rich in vitamin...
Cardamom extract is an ancient appetite stimulant that can even freshen one's breath. Cardamom extract can improve indigestion, relieve flatulence, and treat celiac disease. Cardamom extract has appetite stimulating, dehumidifying, and antiemetic properties. Cardamom extract is also used as a condiment, added to meats, pickled vegetables, and...
Orange peel extract is extracted from the ripe peel of the rutaceae plant Citrus reticulata Blanco and its cultivated varieties. Citrus is widely grown around the world, and my country is one of the main producers of citrus. Orange peel is a byproduct of citrus processing and is rich in resources. The extraction process usually includes drying and...
Cassia seed is a plant of the genus Senna in the leguminous family, and is sometimes separated into the monotypic genus Cassia. It grows in North, Central and South America, Asia, Africa and Oceania. It is believed to have a laxative effect and is good for the eyes. As a folk remedy, Cassia seed is often roasted and then boiled in water to make...